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In Strasbourg, Sikle connects food waste to the soil through bicycle collectionComposting near market gardeners and gardens sets the Sikle project apart. This route must be distinguished from the public collection and anaerobic digestion scheme.
3 Brasseurs announce opening in Trélissac on 29 OctoberAt La Feuilleraie, the new restaurant will combine brasserie food with beer brewed on site. The chain has confirmed the opening date as 29 October 2026.
Fridge: the paper test to check the door sealA sheet of paper caught in the door can indicate a poorly fitted seal. How do you carry out the check, interpret the result and avoid an unnecessary replacement?
Cassava in Martinique: how to make informed choices in the face of chlordeconeWhen growing or buying cassava, its origin and knowledge of the soil matter. The JAFA programme provides free support to Martinique’s gardeners.
SOS Méditerranée: from rescue to disembarkation, one and the same operationThe association’s tally, frozen on 2 October 2026, records 43,641 people rescued since 2016. Beyond bringing people aboard, rescue also involves disembarking them in a place of safety.
Recipes and AI: why click-free answers are putting websites at riskAI-generated summaries sometimes answer questions without sending users to the source website. Pew, the Reuters Institute and Google offer three perspectives that need to be distinguished.
Bioconscience: looking at life without losing precisionMaxime Blondeau’s illustrated book brings science and philosophy together. The Svalbard Global Seed Vault offers a concrete example of the distinctions that need to be preserved.
At Paleta, lunch and tapas cater to two different appetitesA three-course lunch menu, a tapas menu in the evening: Paleta, in Saint-Pierre-d’Irube near Bayonne, structures its offering around two different ways of dining.
From restaurants to daily bread: two food-focused career changes in ArdècheOne left restaurant kitchens to open a bakery and patisserie; the others left research to take over a café, restaurant and grocery shop.
Creatine: what science confirms for muscles, and what remains uncertain for the brainStrength, intense exercise, memory: not all the effects attributed to creatine are supported by the same level of evidence. A look at the views of the NIH and EFSA, and European rules.
House sparrow: why its chirping is becoming rarer in some citiesEurope lost around half of its house sparrows between 1980 and 2017. What do these figures really tell us, and how should we interpret the counts from Luxembourg gardens in 2020 and 2025?
At Les Mesneux, chrysanthemums continue a market-gardening storyNear Reims, GAEC Kleinau combines vegetable growing and horticulture. As All Saints’ Day on 1 November approaches, the flowers recall an activity that has been part of the family business from the outset.