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Galileo: how Europe is preparing a new generation of satellitesESA has tested the reprogrammable brain of future Galileo satellites. To understand this innovation, we look at how Europe’s GPS works, its clocks, uses and planned developments.
Getting active, far beyond competitionAfter the Mersch symposium, three approaches shed light on the role of movement: training supervisors, offering a variety of activities and opening up opportunities to discover sport.
Forests supported to change how they are managedRhineland-Palatinate is publicising the reopening of the KWM programme. Deadwood, soils and habitat trees give these commitments practical substance.
Places to get togetherThe Jugendpakt provides for places to meet. The youth report calls for online and offline relationships to be considered together.
Fit 4: funding the assessment before investingLuxinnovation’s programmes are changing. Cybersecurity, digitalisation, organisational matters and the environment relate to different areas of work.
Nora Feyder: fourteen generations, a farm to pass on and a global distinctionHonoured by the FAO in 2026, Nora Feyder is preparing to take over a family farm with a history spanning fourteen generations. Her story sheds light on the challenges facing young farmers in Luxembourg.
Renoir: two paintings recovered, examined before their return to the museumTwo Renoir paintings stolen from Cagnes-sur-Mer in September 2026 have been recovered and entrusted to the CICRP. Their history, MNR status and scientific examinations explained.
Esch: ideas before the voteEsch’s participatory budget is open for proposals until 31 October. Multilingual books and a shared community space illustrate ideas still to be considered.
Albania: an industrial step towards the EUOn 13 October, the EU and Albania provisionally closed the industrial chapter. This progress leaves follow-up and the remaining accession steps outstanding.
Diversity: asking employers questionsRainbow Career Day takes place on 30 October in Luxembourg. An opportunity to discuss recruitment and ask companies for concrete examples.
What fermentation changes on the plateBread, cheese or fava beans: research into fermentation connects practices, micro-organisms and the properties of food. The findings should be distinguished from the promises.
When a film becomes a novelKBR is making the collection of novelisations assembled by Jan Baetens available for consultation. In Brussels, these film adaptations are also becoming more visible in the catalogue.